Rachel K’s Bakery

Posted by:

Category:

Comments:

Post Date:


Rachel K’s Bakery

 Frequently Asked Questions

Here are the answers to our most frequently asked questions.

  • Do you offer gluten-free or vegan options?

Because the majority of our baked goods are made with wheat flour, we do not offer truly gluten free options.   There is flour everywhere around here!   Our peanut butter cookies are made without flour, and of course our salads, most of our soups, and all of our coffee is available without added wheat products.   

We make an effort to offer vegetarian fare (marked with an * on our printed menu).   Most of our vegetable based soups are vegetarian, and a few are vegan.  Please feel free to ask our staff about the current day's soups..

Our baguettes are vegan, as our our plain and 'everything' bagels.

We have no plans to expand our gluten-free baked goods.

  • Will you donate to my organization/charity/fundraiser?

We are very involved with the local community, and quite often donate baked goods or other items for fundraisers.    If you are interested in speaking with us about this, your request must be made in writing, and with at least 3 weeks notice.   Email all requests to RachelKsBakery(at)gmail.com.  Please include what you are requesting (baked goods, money, time, etc) and when you need the item.  Please know that we are swamped with requests and cannot possibly fulfill all requests.   It is on a first-come, first-serve basis, and is dependent on the current quarter's advertising/charity budget.

  • Are you hiring?  Do you hire summer help?

When we have an open position, we try to promote from within our company.   If that is not feasible, we will open up hiring to the public.   All open positions are posted on our Facebook page when available.   We have both full-time and part-time (20+ hrs/week) positions, but do not hire temporary or summer help.


Source

Share this post

Leave a Reply

Your email address will not be published. Required fields are marked *


Related

Posts