The very best restaurants in Kansas City
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The very best restaurants in Kansas City
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Yes, the BBQ is great here, but there's a hell of a lot more to Kansas City's food scene than meets the eye
Been there, done that? Think again, my friend.
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Best restaurants in Kansas City
Is there anything better than a wood-fired Neapolitan-style pizza, where pools of buttery mozzarella sit on a sweet, fresh tomato sauce, surrounded by a bubbly doughy crust? The answer is no, obviously, and Il Lazzarone does the best in the city. There’s a ton of different toppings to choose from, including the Siciliano (pepperoni, hot cherry peppers, artichokes and olives), and the Supremo (pepperoni, italian sausage, red onion and brussel sprouts), but the star of the show is a damn good margarita.
Most sandwich shops pride themselves on their huge (and often intimidating) menus, but not Pigwich. The small-but-mightly menu includes cheesesteaks, cornflake fried chicken, burgers, banh mi, and, of course, the namesake Pigwich (pulled pork, provolone cheese, slaw, bbq sauce). Whatever you choose, just know there are no wrong options: Just be sure to come hungry.
Every city has that one diner/burger joint that’s been around since the dawn of time, and, in Kansas City, that is Town Topic Hamburgers. A visit to this 24-hour joint—which dates back 75 years—feels like a step back in time to the ‘50s. Expect all the nostalgia-inducing classics like chili hot dogs, hot cakes, milkshakes, floats, and, obviously, hamburgers. Smashed thin and cooked until crispy, you’re probably going to want a double or triple cheeseburger. (Don’t worry, no one will judge you.)
Housed in the Kansas City Live Stock Exchange building, this old-school steakhouse has been around since 1949. The upscale eatery is known for its delicious chops, including the Kanas City Strip, bone-in ribeye, and Porthouse. Or, if you don’t eat meat, consider one of the other dishes like escargot, mahi mahi, or ravioli. Don’t skip out on the restaurant’s famous baked potato, creamed spinach, lobster mac, or wedge salad, either.
At Mesob Restaurant & Rum Bar, head chef Cherven Desauguste and his co-owner, Mehret Tesfamariam, bring Ethiopian and Caribbean flavors to Kansas City. Menu highlights include fried taro root, flash-fried Bahamian conch, braised oxtails, coconut curry shrimp, chicken jambalaya, and cajun seafood pasta, to name a few. Beer connoisseurs will appreciate the selection of imported beers from Haiti and Jamaica. The extensive rum list is also noteworthy, as is the cocktail menu (don’t miss the rum punch or the tropical sangria).
Urban Cafe is a hip eatery in the Manheim Park neighborhood that offers a laid-back vibe – plus comfort classics like pancakes, shrimp and grits, biscuits and gravy, burgers, and more. However, you can also find a handful of healthy vegetarian options, too, including the balsamic veggie wrap, chickpea tacos, and the truffle and spinach omelet. The weekend brunch, which features flavorful dishes like tofu scrambles and breakfast burritos, is also worth highlighting.
Been there, done that? Think again, my friend.
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Been there, done that? Think again, my friend.
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